The Abigaile Bringing Modern American Cuisine to Auburndale Live music, indoor-outdoor seating, and a craft bar will shape the experience.
Knuckies Sandwiches and Sips Opening at Medley in Johns Creek The new location will feature sandwiches, craft sodas, and an upgraded design concept.
Crooked Can Brewing Company Opening Large-Scale Brewery in Minneola The 42,500-square-foot venue will include beer gardens, concerts, food vendors, and expanded brewing operations.
The Reserve Key West Opening with Four Restaurant Concepts The culinary collective will bring tapas, seafood, sushi, and Italian cuisine under one roof.
Botanico Hospitality Group Bringing Two New Concepts to Atlanta Two distinct concepts are planned: a neighborhood Latin restaurant and a modern cocktail bar.
Mikey’s Pizzeria Opening on Bale Street in Raleigh The restaurant will feature pizza by the slice, beer and wine, and a build-your-own pizza experience.