5 New Businesses Planning to Open in Broward County, FL
Here are the businesses opening nearby that you should know about.
Five new businesses are slated for Broward County: a seafood-and-chicken spot, a Dominican counter-service restaurant, a mobile charcuterie/açaí bar, and two breakfast concepts.
Details and timelines below.
1) Mr. Shrimp Chicken & Seafood — Lauderdale Lakes
Where: 2424 N. State Road 7, Lauderdale Lakes
When: Expected to open in February.
What to expect: Cajun-style seafood and comfort food; build-your-own boiled or fried seafood bowls, plus fried chicken strips and beef sausage.
Extras: Family-style seafood boils and added fried options like calamari; about 20–25 seats; daily hours planned with later closes Fri–Sat.
2) Freda’s Dominican Cuisine — Fort Lauderdale
Where: 6868 Power Line Road, Fort Lauderdale
When: Targeting a mid-to-late February debut.
What to expect: Fast-casual steam-table service designed for quick in-and-out lunches (30–45 minutes).
Menu & hours: Dominican staples (rice and beans, chicken, beef, pork, oxtail, goat, ribs, seafood), natural juices, pastries; initial hours 10 a.m.–7 p.m. Mon–Sat, Sundays closed.
3) Picky Eater Charcuterie Bar — Pompano Beach (mobile)
Where: Commissary base in Pompano Beach; services across Broward, Miami-Dade, Palm Beach Counties.
When: Targeting a late January 2026 launch.
What to expect: Fully mobile charcuterie and açaí bars for events—no storefront at launch.
Menu: Custom charcuterie (cheeses, cured meats, fruit, nuts, breads, crackers) and a la carte açaí bar with toppings.
4) EggBred — Davie/Hollywood (Pine Island Market Plaza)
Where: 8560 Stirling Rd, Suite 101, Hollywood, 33024 (Davie area)
When: Aiming for around June 2026.
What to expect: Hearty breakfast and lunch sandwiches—from classic BEC to ribeye-and-egg and Nashville hot chicken.
Status: Franchise agreement and lease signed; permitting next.
5) Long Island Bagel Cafe — Coral Springs
Where: 6240 Coral Ridge Dr, Coral Springs, 33076
When: Planning to open in May 2026.
What to expect: Hand-rolled bagels, chopped salad bar, bakery, and catering; ~100 seats with indoor/outdoor options.
Hours (planned): Seven days a week, 6 a.m.–5 p.m.
Article coming soon.
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